Quality Control and Quality Assurance Division, CSIR – Indian Institute of Integrative Medicine

Canal Road, Jammu-Tawi , Jammu Tawi, Jammu and Kashmir, India, 180001

0191-2569001-06

ranand@iiim.ac.in

Other Branches:

Quality Control and Quality Assurance lab
  • EIC
  • FSSAI

Scope of Accrediation
Products
Nuts And Nut Products, Honey and Honey Products, Alcoholic Drinks-Whiskies, Animal feed, Spices and Condiments, Potable water,

Accrediation valid upto
28-02-2020

About Quality Control and Quality Assurance Division, CSIR – Indian Institute of Integrative Medicine

Quality Control & Quality Assurance, Indian Institute of Integrative Medicine (CSIR), is located at Jammu Tawi, Jammu and Kashmir, and is specialized in Analytical Chemistry, Food Chemistry, Quality Assurance of Natural or Herbal Products and Finger Printing of Herbal Formulations. It is involved in the analysis of Trace elements, Heavy Metals, Aflatoxins and Pesticide in Honey, Water, Soft Drinks, Alcoholic and Non-Alcoholic Beverages, Herbal Drugs, Walnut and other similar products. It also offers Chemical Testing services for Nuts & Nut Products, Honey & Honey Products, Alcoholic Drinks & Beverages, Animal Feed, Spices & Condiments, Nutraceuticals, CMC of Herbal Drugs, Herbal Extracts, Portable, Packaged, Aerated Water, Essential Oils, Raw and Processed Food, and others. Quality Control & Quality Assurance, Indian Institute of Integrative Medicine (CSIR) has been accredited with ISO/IEC 17025: 2005 by NABL for their Testing services.